What kind of foodie begins a blog with a post about McDonald's addiction? A worm-eating mofo, that's who...Looking forward to the real prospects, though, once we get started on the West Coast swing of the book tour.
There will be the San Francisco standbys, sushi:
Ebisu http://www.ebisusushi.com/
Blowfish Sushi to Die For: http://www.blowfishsushi.com/webform1.aspx
And some potential new ones, but NOT the French Laundry, damn it all. Quince (http://www.quincerestaurant.com/) has lots of potential...
But LA first and then Portland...Beast maybe? http://www.beastpdx.com/
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